Starbucks Offers New Food Options at Its Stores in Malaysia

Food Refresh 2020_ContentBanner
The new food options from Starbucks Malaysia feature vibrant, hearty grab-and-go sandwiches, pies and wraps. There is also a range of new cake options, including a new category of “cake bars” for those who just want a bite of something light and simple to pair with their favorite coffee or tea.

Savory Bites for a Hearty Meal

As part of an enhanced menu, Starbucks stores in Malaysia will serve new premium food offerings that have been refined over time to reflect local customer tastes and preferences. 
FY20 Food Refresh_Chicken Florentine Pie Full

New! Chicken Florentine Pie
Sink your fork into this buttery traditional pie with a creamy, cheesy and delicious mixture of chicken and spinach nestled between crispy and flaky pastry crust.
FY20 Food Refresh_Beef Ragu Pie
New! Beef Ragu Pie
For a beefier option, try this hearty beef ragu pie. Made with slow stewed beef in Bolognese sauce and encased in traditional short crust pastry that is baked until golden brown. 

Start Your Day Right

These options are wholesome and convenient for both breakfast and lunch. Each of these selections have been thoughtfully crafted and packaged so that they are easy to grab and eat especially for those on-the-go. 
FY20 Food Refresh_Sausage and Onion
New! Sausage with Caramelized Onion Sandwich
The aromatic and enticing bite of the black pepper sausage is topped with bechamel sauce and sweet caramelized onions. The fillings are then placed in a turmeric bun with an indent in the middle for the easy splitting for two equal portions.
FY20 Food Refresh_Egg in Hole Focaccia Side
New! Egg-in-a-Hole Focaccia
A simple but hearty breakfast option to get you through the day. This egg-in-a-hole focaccia toast sandwich comes together with a sunny-side-up egg, sprinkles of mozzarella cheese, tomatoes and garnished with parsley.
FY20 Food Refresh_Chicken Spinach Patty
New! Chicken Patty & Spinach Sandwich
Heavenly combination of juicy baked chicken patty with cheesy shredded mozzarella and cheddar, chopped with creamy spinach doused in white sauce and then sandwiched in between poppy seed buns.
FY20 Food Refresh_Thai Thai Wrap
New! Thai-Thai Wrap
Inspired by flavors from Thailand, this wrap features a medley of ingredients comprising of chicken, fresh vegetables, red and green chili, lime juice, brown sugar and fish sauce.
FY20 Food Refresh_Tuna Melt Foccacia
New! Tuna Melt Focaccia
This tuna melt focaccia is the ultimate sandwich with a flavorful tuna fish mixture, slices of cheese, freshly sliced tomatoes all melted together and combined with the sweet and sour thousand island dressing.
FY20 Food Refresh_Chicken Meatball Sub
New! Chicken Meatball Sub
These chicken meatball subs are stuffed with homemade chicken meatballs, savory Bolognese sauce and topped with lots of melted mozzarella cheese. It’s crazy delicious and easy to eat!

There is Always Room for Dessert

While most of the existing cakes in the Starbucks menu will have a new look, there are also brand-new cake options to look out for to satisfy any sweet tooth out there. 
FY20 Food Refresh_Burnt Coffee Cheesecake
New! Coffee Burnt Cheesecake
This crustless cheesecake is the newest trend to hit social media. It is baked in a higher temperature to give it its beautiful burnt exterior and super creamy exterior, with an added coffee twist!
FY20 Food Refresh_Classic Tiramisu
Returning Favorite! Tiramisu
It’s back! What used to be a Starbucks staple has now returned with a fresh new look and flavors. This coffee flavored Italian dessert is now reimagined with an Oreo base, cream cheese and dark chocolate.

Making Time for a Quick Bite

Whether in-the-moment snacking or “snack planning,” the new category of innovative cake bars from Starbucks feature a small range from wholesome bites to indulgent treats.
FY20 Food Refresh_Walnut Bar

New! Sticky Walnut Cake Bar
The lightweight coffee cake base, the sweetness of the caramel sauce and the big chunky pieces of roasted walnuts make these bars really yummy and also easy to eat!
FY20 Food Refresh_Orange Jaffa
New! Orange Jaffa Cake Bar
The well-known biscuit is now a cake! This unique recipe features an orange infused sponge base with a layer of sweet marmalade jam and a coating of dark chocolate ganache with a sprinkle of orange peels.
Available now in Starbucks stores across Peninsular Malaysia, and to all stores including East Malaysia from early 2021 onwards.