Introducing a new, limited edition collection of distinct and delicious Frappuccino® blended beverages, customers can experiment with fun twists on classic tea and coffee favorites infused with quirky new ingredients such as Irish cream coffee pudding and earl grey tea jelly! Available for a limited time starting beginning of June at participating Starbucks® stores throughout Malaysia.
Starbucks® Irish Cream Coffee Pudding Frappuccino®
A fresh take on a classic coffee beverage, the Starbucks® Irish Cream Coffee Pudding Frappuccino® blended beverage has beautifully layered, creamy flavors. A coffee pudding base is infused with rich Irish Cream flavor, then topped with fluffy espresso whipped cream and finely ground espresso powder. The elegant balance of sweet and roasty will entice dessert lovers everywhere.
Starbucks® Matcha Earl Grey Jelly Frappuccino®
Tea fans have a reason to celebrate this summer with the Starbucks® Matcha Earl Grey Jelly Frappuccino® blended beverage, the latest and greatest in tea taste and textures. A bright layer of green tea gives this beverage its distinctive summer color, and traditional earl grey tea is transformed into a delightful jelly layer. Finished with fluffy whipped cream and Matcha powder.